Briess 2-Row Black Malt 500L – 1 lb

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SKU: B0113IBUKQ Category: Tag:

Description

Flavor: Black

Briess Malting Company has been manufacturing quality malts since 1876. For four generations they have been producing and supplying an extensive spectrum of quality Pale and Specialty Malts in accordance with the highest of Quality Assurance. Black malt provides the color and sharp flavor found in stouts and porters. Flavor contributions: coffee, intense bitter, dry Standards. Typical Color L 500 FLAVOR & COLOR CHARACTERISTICS Malt Style: Black (Patent) Malt Flavor: Dry roasted, sharp to neutral Color: Dark brown to black CHARACTERISTICS / APPLICATIONS Use in dark beers for flavor. Use in small quantities in all styles for color with little or no flavor. Sometimes used with other dark roasted malts to achieve desired color. Often used to provide color without overpowering flavor that is characteristic of European-style dark beers. May be used with or without Roasted Barley to brew a Stout with more color and less intense Roasted Barley flavor notes. May be used with Chocolate Malt to produce a Porter with less pronounced chocolate flavor notes. Black Malt is not interchangeable with Roasted Barley. Produces dark colored. Produced in the U. S. A. from AMBA/BMBRI recommended 2-Row malting varieties. SUGGESTED USAGE LEVELS 1-3% All styles for color with little or no flavor 1-10% Porter and Stout

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Flavor

2 Row Brewers, 6 Row Brewers, Aromatic Munich, Black, Blackprinz, Caramel 10L, Caramel 120L, Caramel 20L, Caramel 40L, Caramel 60L, Caramel 80L, Caramel 90L, Carapils, Cherry Wood Smoke, Chocolate, Goldpils Vienna, Mesquite Smoke, Midnight Wheat, Munich 10L, Pale Ale, Pilsen, Red Wheat, Roasted Barley Unmalted, Rye, Special Roast, Torrified Red Wheat, Victory, Vienna, White Wheat