The Spice Way – Premium Aleppo Pepper |8 oz.| Crushed Aleppo Pepper Flakes (Halaby Pepper/Pul Biber/Marash Pepper/Aleppo Chili Flakes) Popular in Turkish and Middle Eastern/Mediterranean cooking

$16.68

5 in stock

Warranty: 30 Days

SKU: B07YJ3Y2NX Category: Tag:

Description



Product Description

  • ALEPPO PEPPER – Crushed Premium Aleppo Pepper
  • UNIQUE FLAVOR – Has a unique sweetness, salty flavor with a moderate heat level, Can be used as an alternative to crushed red pepper and paprika
  • THE SPICE WAY FARM – The Spice Way grows, dries and blends spices and herbs in traditional methods, as well as hand picking, sun-drying and hand packing. Our methods ensure no additives or preservatives are used, as well as complete freshness
  • GROWING AND PROCESSING USING TRADITIONAL METHODS – See below our complete manufacture process and company details
  • TEXTURE AND FLAVOR – Aleppo pepper adds texture and flavor in a wonderful rich way that made it famous throughout the world.

CRUSHED ALEPPO PEPPER – CAN BE USED AS A WONDERFUL UNIQUE SUBSTITUTE OF PAPRIKA AND CHILI POWDER

Aleppo pepper has a unique sweetness, salty flavor with a moderate heat level, Can be used as an alternative to crushed red pepper and paprika

Aleppo pepper used in spicy dishes

Quinoa and Roasted Butternut Squash Quinoa and Roasted Butternut Squash

Quinoa and Roasted Butternut Squash with Aleppo Pepper

-1 cup Quinoa =3 cups cooked

-1 Roasted Red Pepper

-2 cups Vegetable Stock

-2 finely chopped Green Onions

-1 Butternut Squash, peeled and cubed

Dressing-

-1/2 cup Mayonnaise

-1 teaspoon The Spice Way Aleppo Pepper

-4 teaspoons fig preserves

-1/2 Lemon juiced

-1/4 teaspoon salt

-2 teaspoons Apple Cider Vinegar

*use a blender to mix and combine the dressing ingredients.

1. Roast the butternut squash 425f for (20-30) minutes. Dress the butternut cubes with olive oil and Aleppo pepper before the roast.

2. Make quinoa with the vegetable stock. Once cooked add other ingredients and add the dressing so the quinoa sticks/comes together.

3. Smear a spoonful of dressing on plate. Mold the quinoa salad and add the butternut squash as a side. Finish with a dusting of Aleppo pepper and too with green onion.

Growing peppers

At The Spice Way we have over 30 years of experience with growing peppers and paprika.
​Did you know that sun-drying peppers conserve their embedded vitamins as opposed to commonly used oven-drying?

THE SPICE WAY GROUND PEPPERS ON AMAZON

Aleppo pepper Aleppo pepper

cayenne pepper cayenne pepper

habanero powder habanero powder

chipotle powder chipotle powder

The Spice Way Crushed Aleppo Pepper

This unique pepper originated from the Middle East and is not too hot, but adds great flavor.

Our Aleppo pepper is made of 100% Aleppo pepper.

You can add it to almost anything and you can even use it instead of paprika, when called for in a recipe.

The Spice Way Ground Cayenne Pepper

Hot red pepper called after the city of Cayenne.

Our ground Cayenne pepper is made with 100% Cayenne peppers.

This pepper is very popular in Central and South America and is commonly used in spice blends that are meant to be hot, but maintain flavor.

The Spice Way Ground Habanero

The habanero pepper is very hot and commonly used in spicy dishes.

Our Habanero powder is made from 100% habanero peppers.

The Spice Way Ground Chipotle

Chipotle is a mildly spicy pepper that adds a lot of flavor and enriches the dishes. Our Chipotle powder is made from 100% chipotle peppers.

OUR STORY

story 1 story 1

story 2 story 2

story 3 story 3

We grow our spices and herbs using traditional methods, handpicked and sun-dried.

Herbs grown in the Spice Way farm ensuring the quality of a farm to table experience.

By growing and blending our products, we make sure no additives, no preservatives, no fillers, just spices we grow, dry and blend on our farm.

Subscribe, Like And Share!